Summer fruit on the BBQ Recipe

Posted by
Rate It!
Summer fruit on the BBQ
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cut two squares of heavy foil (roughly 8x8).
  2. Divide the fruit between the 2 foil squares.
  3. Drizzle each with the liqueur evenly.
  4. Seal the foil packets tightly.
  5. Place on grill, turning once, for 15-20 minutes.
  6. Open carefully because steam will rise!
  7. Sprinkle with sugar to taste.
  8. Tastes wonderful over ice-cream and the flavors get stronger over time.
  9. ENJOY!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.51 Kcal (1078 kJ)
Calories from fat 34.81 Kcal
% Daily Value*
Total Fat 3.87g 6%
Sodium 59.77mg 2%
Potassium 585.53mg 12%
Total Carbs 54.67g 18%
Sugars 41.81g 167%
Dietary Fiber 9.35g 37%
Protein 4.54g 9%
Vitamin C 36.3mg 60%
Iron 0.6mg 3%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 70.54 Kcal (295 kJ)
Calories from fat 9.54 Kcal
% Daily Value*
Total Fat 1.06g 6%
Sodium 16.37mg 2%
Potassium 160.38mg 12%
Total Carbs 14.98g 18%
Sugars 11.45g 167%
Dietary Fiber 2.56g 37%
Protein 1.24g 9%
Vitamin C 9.9mg 60%
Iron 0.2mg 3%
Calcium 8.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top