Directions:
- Mix thoroughly shortening, butter, sugar, eggs and vanilla. Blend in flour, baking powder and salt. Wrap in wax paper and chill for at least 1 hour.
- Heat oven to 400. Roll dough 1/8 inch thick on lightly floured board. Cut into desired shapes. Place on parchment lined baking sheet. Bake 6-8 minutes or until edges are lightly browned. Cool on wire racks.
- This is just my own icing. Mix powdered sugar with water to icing consistency. Add a little vanilla. Ice cookies about 6 at a times and top with sprinkles. Let stand ideally over night.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3010.35 Kcal (12604 kJ) | ||
| Calories from fat | 1392.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 154.71g | 238% | |
|---|---|---|---|
| Cholesterol | 570.31mg | 190% | |
| Sodium | 2476.4mg | 103% | |
| Potassium | 997.03mg | 21% | |
| Total Carbs | 361.28g | 120% | |
| Sugars | 118.15g | 473% | |
| Dietary Fiber | 9.48g | 38% | |
| Protein | 43.82g | 88% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 5.3mg | 29% | |
| Calcium | 343mg | 34% | |
| Amount Per 100 g | |||
| Calories | 430.08 Kcal (1801 kJ) | ||
| Calories from fat | 198.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.1g | 238% | |
|---|---|---|---|
| Cholesterol | 81.48mg | 190% | |
| Sodium | 353.8mg | 103% | |
| Potassium | 142.44mg | 21% | |
| Total Carbs | 51.61g | 120% | |
| Sugars | 16.88g | 473% | |
| Dietary Fiber | 1.35g | 38% | |
| Protein | 6.26g | 88% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 0.8mg | 29% | |
| Calcium | 49mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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