Stuffed Steak Roll Yum! Recipe

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Stuffed Steak Roll Yum!
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Ingredients
17
Count
Nutrition
392
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. First defrost spinach in microwave.
  2. Brown up about 1/4 pack of bacon. I just cut about 8 1/4 slices down the whole package of bacon then they cook in small pieces that when is brown you place on paper towels to cool. While bacon is browning i chop everything and then the bacon is usually finished by the time i cut everything up and then i use the 3 tbsp of the bacon oil for the next step.
  3. Add butter and oil to small skillet on medium heat. Once heated place in chopped onions and garlic. Let cook for about 2 minutes, and then add mushrooms. After about 1-2 mins add in the spinach, bacon (you can just roll the paper towel in a ball and the bacon will crumbles small), bread crumbs (you may a light sprinkle more), and the crumbled cheese. Mix all together and remove from the heat to cool.
  4. Lay out steaks and pound to thin out slightly, and tenderize. Sprinkle both side of the steak with the remaining seasonings (except chili powder), and soy sauce.
  5. Take the remaining sliced cheese and lay out along the surface of steaks. Then spoon on the filling and pat down, leaving about 3 without filling at each end. Then start rolling the steaks securing the ends with tooth picks. Then lightly dust with chili powder.
  6. Preheat the oven to 300. Place rolls in heated skillet to brown all sides, about 5 minutes totals, then place on roasting rack/pan in oven for about 45 mins (i tend to like mine medium rare, so keep in for 1 hr for less of a pink center).
  7. When cooled slice into 1 inch 'wheels' and fan out on serving platter. Looks BEAUTIFUL! (Goes great with a gravy and some rice or noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.97 Kcal (1641 kJ)
Calories from fat 212.19 Kcal
% Daily Value*
Total Fat 23.58g 36%
Cholesterol 117.57mg 39%
Sodium 183.76mg 8%
Potassium 376.45mg 8%
Total Carbs 3.45g 1%
Sugars 0.72g 3%
Dietary Fiber 0.49g 2%
Protein 39.29g 79%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 3%
Iron 3.7mg 20%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 230.69 Kcal (966 kJ)
Calories from fat 124.88 Kcal
% Daily Value*
Total Fat 13.88g 36%
Cholesterol 69.19mg 39%
Sodium 108.15mg 8%
Potassium 221.56mg 8%
Total Carbs 2.03g 1%
Sugars 0.42g 3%
Dietary Fiber 0.29g 2%
Protein 23.13g 79%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 3%
Iron 2.2mg 20%
Calcium 16.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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