Stuffed Date-Orange Cookies Recipe

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Stuffed Date-Orange Cookies
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Ingredients
14
Count
Nutrition
204
Calories
Total time
45
Minutes
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Ingredients:

  • 2 tbsp water
  • 1 pinch salt
  • 1/2 tsp orange zest
  • 1 tbsp confectioners' sugar
  • 1/2-2 cup confectioners' sugar , additional for dusting
  • 1 pinch salt
  • 1/2 cup unsalted butter , plus
  • 2 tbsp canola oil
  • 1/4 cup milk

Directions:

  1. Preheat the oven to 325°F.
  2. To make the filling: Puree the filling ingredients in a food processor until evenly combined, about 1 to 2 minutes.
  3. Remove and set aside.
  4. Clean the processor bowl.
  5. Put the flour, baking powder, the 1 tablespoon confectioners' sugar, and salt in the bowl of food processor and pulse 3 to 4 times to mix.
  6. Add the butter, oil, and milk pulsing until the dough just comes together.
  7. Take care not to overwork the dough; it will be slightly wet.
  8. Remove dough from the processor, and roll into 20 equally sized balls.
  9. In the palm of your hand, press and pat each ball of dough into a 2 3/4-inch round.
  10. Place a rounded teaspoon of filling in the center of each round and draw the edges up and around the filling.
  11. Pinch the dough together to make a sealed ball, and then carefully roll the cookie between your palms to make a smooth round ball.
  12. Press gently to flatten the cookie slightly, then place them seamed side down on a parchment-lined baking sheet.
  13. Repeat with the remaining dough and filling.
  14. Gently prick the cookies with a fork or a wooden skewer in a decorative pattern taking care not to pierce the dough to the filling (I used the Pampered Chef Hold 'n Slice gadget which worked perfectly).
  15. Bake the cookies until firm and slightly puffed, and the tops are pale but the bottoms are just beginning to turn slightly golden, about 25 to 30 minutes.
  16. Dust generously with confectioners' sugar, cool and dust again.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.09 Kcal (854 kJ)
Calories from fat 58.54 Kcal
% Daily Value*
Total Fat 6.5g 10%
Cholesterol 13.28mg 4%
Sodium 12.43mg 1%
Potassium 124.21mg 3%
Total Carbs 36.15g 12%
Sugars 22.85g 91%
Dietary Fiber 1.18g 5%
Protein 1.63g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 25.4mg 3%
Amount Per 100 g
Calories 372.84 Kcal (1561 kJ)
Calories from fat 106.95 Kcal
% Daily Value*
Total Fat 11.88g 10%
Cholesterol 24.26mg 4%
Sodium 22.7mg 1%
Potassium 226.91mg 3%
Total Carbs 66.04g 12%
Sugars 41.75g 91%
Dietary Fiber 2.15g 5%
Protein 2.98g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.5mg 1%
Calcium 46.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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