Stuffed Apple Pork Chops Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 tbsp apple butter
2 tbsp cider vinegar
1 tbsp dijon mustard
2 to 3 tsp minced fresh rosemary
2 boneless butterflied pork chops (6 oz each)
3/4 tsp salt
1/4 tsp pepper
1 large tart apple, chopped
1/3 cup chopped sweet onion
2 tbsp butter
3/4 cup apple cider or juice

Directions:

In a small bowl, combine the apple butter, vinegar, mustard and rosemary. Flatten pork chops to 1/2-in. thickness; sprinkle with salt and pepper. Brush with apple butter mixture.
Combine apple and onion; place over one side of each pork chop. Fold other side of pork over filling and secure with toothpicks.
In a small ovenproof skillet, brown chops in butter for 3-4 minutes on each side or until a thermometer reads 145°. Add cider.
Bake, uncovered, at 350° for 15-20 minutes or until apples and onions are tender. Remove chops and keep warm. Bring pan juices to a boil; cook until reduced by half. Discard toothpicks. Serve with sauce. Yield: 2 servings.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3805.96 Kcal (15935 kJ)
Calories from fat	1669.01 Kcal
		% Daily Value*
Total Fat	185.45g	285%
Cholesterol	30.53mg	10%
Sodium	10879.14mg	453%
Potassium	203.17mg	4%
Total Carbs	108.62g	36%
Sugars	17.74g	71%
Dietary Fiber	1.17g	5%
Protein	400.11g	800%
Vitamin C	3.4mg	6%
Vitamin A	0.1mg	5%
Iron	0.3mg	1%
Calcium	33mg	3%

Amount Per 100 g
Calories	1409.58 Kcal (5902 kJ)
Calories from fat	618.14 Kcal
		% Daily Value*
Total Fat	68.68g	285%
Cholesterol	11.31mg	10%
Sodium	4029.21mg	453%
Potassium	75.24mg	4%
Total Carbs	40.23g	36%
Sugars	6.57g	71%
Dietary Fiber	0.43g	5%
Protein	148.18g	800%
Vitamin C	1.3mg	6%
Vitamin A	0.1mg	5%
Iron	0.1mg	1%
Calcium	12.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Apple-Stuffed Pork Chops

Apple butter, Cider vingar, Dijon mustard and 8 more..
Barbecued Smoked Sausage And Lima Beans

Chopped sweet onion, Chopped green pepper and 13 more..
Festive Roast Chicken

Butter, softened, Minced fresh rosemary, divided and 13 more..
Sweet Mustard Barbecue Sauce

Cider vinegar, Prepared mustard, Sugar, Chili powder and 6 more..
Maple, Bacon and Orange Roasted Turkey Breast

Turkey breast , but use whatever you have (about 3 lbs) and 18 more..
Marc's Chops

Boneless pork chops, thick sliced (optional) and 14 more..
Grilled Herring W/Horseradish and Parsley Sauce

Herring fillet (8 fillets), Apple cider, Sea salt and 15 more..
Chicken Paillard with Cherry Sauce & Parsley Rice

Chicken stock, divided, Uncooked basmati rice and 12 more..
Old Fashioned Sloppy Joes

Ground chuck, Fine chopped yellow onion and 9 more..
Savory Sausage Salad (aka Wurstsalat)

Olive oil, Red wine vinegar and 9 more..
Honey Mustard Pork Tenderloin

Honey, Light brown sugar, Cider vinegar, Dijon mustard and 4 more..
Vegan Mayo

Soymilk, Safflower oil, Cider vinegar, Dry mustard and 4 more..
Celery and Avocado Salad

Extra virgin olive oil, Light mayonnaise, Brown mustard and 8 more..
Southwestern Lentil Salad

Black beans, rinsed and drained, Cooked lentils and 11 more..
Gilded Saffron and Butter Basted Roast Turkey With Herb Garland

Free-range fresh whole turkey, Onion, peeled and quartered and 15 more..
Dijon Dressing (Gluten-Free)

Olive oil, White wine vinegar, Cider vinegar and 5 more..
Green Sauce

Basil, chopped, Chives, chopped, Parsley, chopped and 8 more..