Stroda Bread Recipe

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Stroda Bread
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Ingredients:

  • 4 cups graham flour
  • 3 cups brown sugar
  • 4 cups buttermilk
  • 2 tsp salt

Directions:

  1. Preheat oven to 350.
  2. Heavily grease 4 Cans (Family Size Campbell's soup Cans work best 26 oz.).
  3. Mix flour, Salt, and Soda.
  4. Add brown Sugar and blend well.
  5. Add Buttermilk.
  6. Place in greased cans leaving 2 inches of head space.
  7. Bake for 50 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 679.29 Kcal (2844 kJ)
Calories from fat 54.37 Kcal
% Daily Value*
Total Fat 6.04g 9%
Cholesterol 13.48mg 4%
Sodium 1364.74mg 57%
Potassium 275.22mg 6%
Total Carbs 137.84g 46%
Sugars 86.15g 345%
Dietary Fiber 7.1g 28%
Protein 15.51g 31%
Iron 0.8mg 5%
Calcium 209.7mg 21%
Amount Per 100 g
Calories 207.67 Kcal (869 kJ)
Calories from fat 16.62 Kcal
% Daily Value*
Total Fat 1.85g 9%
Cholesterol 4.12mg 4%
Sodium 417.22mg 57%
Potassium 84.14mg 6%
Total Carbs 42.14g 46%
Sugars 26.34g 345%
Dietary Fiber 2.17g 28%
Protein 4.74g 31%
Iron 0.3mg 5%
Calcium 64.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 17
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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