String Bean Casserole Recipe

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String Bean Casserole
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Ingredients:

  • 2 (15 oz) cans green beans
  • 4 slices american cheese
  • 1 (10 oz) can mushroom soup
  • 1 (12 oz) box frozen onion rings

Directions:

  1. Put a layer of green beans in a 8x8 casserole dish. Cover with cheese slices, then rest of beans. Pour over all a can of mushroom soup. Top with frozen onion rings. Bake at 350* until onion rings are cooked and brown and mixture is bubbling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.09 Kcal (293 kJ)
Calories from fat 44.53 Kcal
% Daily Value*
Total Fat 4.95g 8%
Cholesterol 15.54mg 5%
Sodium 276.74mg 12%
Potassium 82.71mg 2%
Total Carbs 2.54g 1%
Sugars 1.4g 6%
Dietary Fiber 0.38g 2%
Protein 4.02g 8%
Vitamin C 1.3mg 2%
Vitamin A 0.2mg 6%
Iron 0.1mg 1%
Calcium 110.9mg 11%
Amount Per 100 g
Calories 186.57 Kcal (781 kJ)
Calories from fat 118.54 Kcal
% Daily Value*
Total Fat 13.17g 8%
Cholesterol 41.37mg 5%
Sodium 736.67mg 12%
Potassium 220.17mg 2%
Total Carbs 6.75g 1%
Sugars 3.74g 6%
Dietary Fiber 1.01g 2%
Protein 10.7g 8%
Vitamin C 3.4mg 2%
Vitamin A 0.5mg 6%
Iron 0.4mg 1%
Calcium 295.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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