Strawberry Punch Recipe

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Strawberry Punch
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Ingredients:

Directions:

  1. In a punch bowl, combine the first four ingredients. Add ice cream; stir gently. Add ginger ale; stir gently. Serve immediately. Yield: 6 quarts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.2 Kcal (185 kJ)
Calories from fat 4.37 Kcal
% Daily Value*
Total Fat 0.49g 1%
Cholesterol 1.59mg 1%
Sodium 7.3mg 0%
Potassium 15.07mg 0%
Total Carbs 10.31g 3%
Sugars 8.58g 34%
Dietary Fiber 0.06g 0%
Protein 0.17g 0%
Vitamin C 1.1mg 2%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 59.41 Kcal (249 kJ)
Calories from fat 5.87 Kcal
% Daily Value*
Total Fat 0.65g 1%
Cholesterol 2.14mg 1%
Sodium 9.81mg 0%
Potassium 20.26mg 0%
Total Carbs 13.85g 3%
Sugars 11.53g 34%
Dietary Fiber 0.08g 0%
Protein 0.23g 0%
Vitamin C 1.5mg 2%
Calcium 13.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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