Strawberry-Mango Ice (Food Network Kitchens) Recipe

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Strawberry-Mango Ice (Food Network Kitchens)
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Ingredients:

Directions:

  1. Puree all the ingredients in a food processor or blender. Pour about 1/2 cup into paper cups. Freeze until set. Serve.
  2. Copyright 2004 Television Food Network, G.P. All rights reserved.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.78 Kcal (380 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.91mg 0%
Potassium 140.97mg 3%
Total Carbs 23.14g 8%
Sugars 21.46g 86%
Dietary Fiber 0.85g 3%
Protein 0.84g 2%
Vitamin C 39.7mg 66%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 69.68 Kcal (292 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.46mg 0%
Potassium 108.22mg 3%
Total Carbs 17.76g 8%
Sugars 16.47g 86%
Dietary Fiber 0.65g 3%
Protein 0.64g 2%
Vitamin C 30.5mg 66%
Calcium 7.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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