Strawberry Ice Cream Pie Recipe

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Strawberry Ice Cream Pie
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Ingredients:

Directions:

  1. Heat marshmallows with crushed strawberries slowly, folding over and over until half melted.
  2. Remove from heat and continue folding until mixture is smooth and fluffy.
  3. Add a drop or two of food coloring (you're looking for a pleasing pink color).
  4. Beat egg whites until they hold a peak, add sugar slowly, beating constantly; add salt.
  5. Blend lightly with marshmallow mixture.
  6. Pile ice cream into pie shell, cover with sliced strawberries and top with fluffy marshmallow meringue swirled attractively.
  7. Brown quickly under broiler or hot oven just until the tips of the meringue turn golden, about 30 seconds.
  8. Remove pie from oven, tuck whole berries in swirls; serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 466.27 Kcal (1952 kJ)
Calories from fat 181.71 Kcal
% Daily Value*
Total Fat 20.19g 31%
Cholesterol 52.05mg 17%
Sodium 310.4mg 13%
Potassium 305.71mg 7%
Total Carbs 67g 22%
Sugars 44.74g 179%
Dietary Fiber 2.12g 8%
Protein 7.02g 14%
Vitamin C 15.9mg 26%
Iron 0.6mg 3%
Calcium 159.4mg 16%
Amount Per 100 g
Calories 228.23 Kcal (956 kJ)
Calories from fat 88.94 Kcal
% Daily Value*
Total Fat 9.88g 31%
Cholesterol 25.48mg 17%
Sodium 151.94mg 13%
Potassium 149.64mg 7%
Total Carbs 32.8g 22%
Sugars 21.9g 179%
Dietary Fiber 1.04g 8%
Protein 3.43g 14%
Vitamin C 7.8mg 26%
Iron 0.3mg 3%
Calcium 78mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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