Strawberry Cream Cheese Brulee Recipe

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Strawberry Cream Cheese Brulee
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Ingredients:

Directions:

  1. Combine the milk and cornstarch in the top of a double boiler and stir until the cornstarch is completely dissolved.
  2. Add the brown sugar, egg whites and oil, and mix well.
  3. Place the top of the double boiler over simmering water and cook, stirring constantly, until the mixture comes to a simmer.
  4. Continue to cook, stirring constantly, until it thickens, about 3 minutes.
  5. Remove from the heat and stir in the vanilla.
  6. Add the cream cheese and continue stirring until the cheese melts and the mixture is smooth.
  7. Fold in the sliced strawberries and spoon the mixture into 8 ramekins, filling each one about two-thirds full.
  8. Cover the ramekins with plastic wrap and refrigerate until cold.
  9. To serve, uncover the ramekins and sprinkle 1 teaspoon of sugar evenly over the top of each one.
  10. Arrange the ramekins on a baking sheet and place them under a preheated broiler until the sugar melts, bubbles and starts to brown.
  11. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.95 Kcal (515 kJ)
Calories from fat 10.44 Kcal
% Daily Value*
Total Fat 1.16g 2%
Cholesterol 0.5mg 0%
Sodium 58.68mg 2%
Potassium 102.65mg 2%
Total Carbs 26.38g 9%
Sugars 23.35g 93%
Dietary Fiber 0.98g 4%
Protein 3g 6%
Vitamin C 19.6mg 33%
Iron 0.6mg 3%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 141.93 Kcal (594 kJ)
Calories from fat 12.06 Kcal
% Daily Value*
Total Fat 1.34g 2%
Cholesterol 0.57mg 0%
Sodium 67.74mg 2%
Potassium 118.5mg 2%
Total Carbs 30.45g 9%
Sugars 26.96g 93%
Dietary Fiber 1.13g 4%
Protein 3.47g 6%
Vitamin C 22.7mg 33%
Iron 0.7mg 3%
Calcium 36.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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