Strawberry Cobbler - Diabetic Recipe

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Strawberry Cobbler - Diabetic
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Spread strawberries in greased 9x9 -inch baking dish. Sprinkle sugar substitute over strawberries.
  3. In medium bowl, combine Glucerna, flour, and margarine. Pour over strawberries.
  4. Bake 25-30 minutes, or until golden-brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.34 Kcal (1052 kJ)
Calories from fat 69.95 Kcal
% Daily Value*
Total Fat 7.77g 12%
Sodium 129.76mg 5%
Potassium 116.97mg 2%
Total Carbs 22.85g 8%
Sugars 13.9g 56%
Dietary Fiber 1.26g 5%
Protein 1.52g 3%
Vitamin C 18.9mg 32%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 47mg 5%
Amount Per 100 g
Calories 238.95 Kcal (1000 kJ)
Calories from fat 66.5 Kcal
% Daily Value*
Total Fat 7.39g 12%
Sodium 123.37mg 5%
Potassium 111.2mg 2%
Total Carbs 21.73g 8%
Sugars 13.22g 56%
Dietary Fiber 1.2g 5%
Protein 1.44g 3%
Vitamin C 18mg 32%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 44.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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