Strawberry-Buttermilk Gelato Recipe

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Strawberry-Buttermilk Gelato
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Ingredients:

  • 2 cups sugar
  • 2 cups water
  • 5 cups quartered strawberries (about 4 pints)

Directions:

  1. Combine sugar and water in a large saucepan; bring to a boil, stirring until sugar dissolves. Pour into a large bowl; cool completely.
  2. Place strawberries in a blender, and process until smooth. Add strawberry purée and buttermilk to sugar syrup; stir to combine.
  3. Pour the strawberry mixture into the freezer can of an ice-cream freezer, and freeze according to the manufacturer's instructions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.4 Kcal (759 kJ)
Calories from fat 11.03 Kcal
% Daily Value*
Total Fat 1.23g 2%
Cholesterol 4.9mg 2%
Sodium 67.05mg 3%
Potassium 256.2mg 5%
Total Carbs 40.66g 14%
Sugars 37.21g 149%
Dietary Fiber 1.9g 8%
Protein 3.4g 7%
Vitamin C 57.3mg 95%
Calcium 109mg 11%
Amount Per 100 g
Calories 73.89 Kcal (309 kJ)
Calories from fat 4.49 Kcal
% Daily Value*
Total Fat 0.5g 2%
Cholesterol 2mg 2%
Sodium 27.31mg 3%
Potassium 104.36mg 5%
Total Carbs 16.56g 14%
Sugars 15.16g 149%
Dietary Fiber 0.77g 8%
Protein 1.38g 7%
Vitamin C 23.3mg 95%
Calcium 44.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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