Rossini Bellini Recipe

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Rossini Bellini
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Ingredients:

Directions:

  1. Combine sugar and water in a small saucepan, stirring until sugar dissolves. Bring mixture to a boil over medium high heat. Remove from heat.
  2. Place sugar mixture, strawberries, and lemon juice in a blender, process until smooth. Strain pureed mixture through a sieve into a bowl, reserving liquid. Discard solids.
  3. Place 3 tablespoons strawberry mixture into each of 8 champagne flutes. Pour 1/3 cup wine into each flute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45 Kcal (188 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.01mg 0%
Potassium 121.62mg 3%
Total Carbs 11.44g 4%
Sugars 8.85g 35%
Dietary Fiber 1.52g 6%
Protein 0.76g 2%
Vitamin C 46.8mg 78%
Calcium 13mg 1%
Amount Per 100 g
Calories 49.35 Kcal (207 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.11mg 0%
Potassium 133.38mg 3%
Total Carbs 12.54g 4%
Sugars 9.71g 35%
Dietary Fiber 1.67g 6%
Protein 0.84g 2%
Vitamin C 51.3mg 78%
Calcium 14.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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