Strawberry Bavarian Jello Recipe

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Strawberry Bavarian Jello
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Ingredients:

Directions:

  1. Dissolve jello in boiling water in a large bowl.
  2. Stir in the strawberries.
  3. Fold in marshmallows and whipped cream.
  4. Transfer mixture to a 5 cup serving bowl.
  5. Cover and refrigerate overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.56 Kcal (258 kJ)
Calories from fat 33.3 Kcal
% Daily Value*
Total Fat 3.7g 6%
Cholesterol 13.7mg 5%
Sodium 109.69mg 5%
Potassium 11.62mg 0%
Total Carbs 2.41g 1%
Sugars 1.74g 7%
Dietary Fiber 0.09g 0%
Protein 2.16g 4%
Vitamin C 1.6mg 3%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 102.35 Kcal (429 kJ)
Calories from fat 55.36 Kcal
% Daily Value*
Total Fat 6.15g 6%
Cholesterol 22.78mg 5%
Sodium 182.36mg 5%
Potassium 19.32mg 0%
Total Carbs 4g 1%
Sugars 2.89g 7%
Dietary Fiber 0.16g 0%
Protein 3.59g 4%
Vitamin C 2.7mg 3%
Calcium 18.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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