Strawberry Tossed Salad Recipe

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Strawberry Tossed Salad
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  1. Combine the first seven ingredients in a jar with tight-fitting lid; shake well. Just before serving, toss the salad greens, strawberries, cheese and walnuts in a large salad bowl. Drizzle with dressing and toss. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.48 Kcal (1547 kJ)
Calories from fat 231.74 Kcal
% Daily Value*
Total Fat 25.75g 40%
Cholesterol 4.21mg 1%
Sodium 126.41mg 5%
Potassium 174.6mg 4%
Total Carbs 35.66g 12%
Sugars 32.13g 129%
Dietary Fiber 2.91g 12%
Protein 4.74g 9%
Vitamin C 43.9mg 73%
Iron 1.4mg 8%
Calcium 55.6mg 6%
Amount Per 100 g
Calories 235.33 Kcal (985 kJ)
Calories from fat 147.6 Kcal
% Daily Value*
Total Fat 16.4g 40%
Cholesterol 2.68mg 1%
Sodium 80.51mg 5%
Potassium 111.21mg 4%
Total Carbs 22.71g 12%
Sugars 20.47g 129%
Dietary Fiber 1.85g 12%
Protein 3.02g 9%
Vitamin C 28mg 73%
Iron 0.9mg 8%
Calcium 35.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
  • 11

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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