Strawberry and Cream Pie Recipe

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Strawberry and Cream Pie
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Ingredients
9
Count
Nutrition
237
Calories
Total time
500
Minutes
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Ingredients:

Directions:

  1. With an electric mixer, cream together butter and powdered sugar; add eggs.
  2. Beat ingredients until fluffy. Spread over crust.
  3. Chill.
  4. Meanwhile, mix whipped cream with 1/4 cup sugar.
  5. Toss strawberries with 1/4 cup sugar. Spread half the whipped cream over pie, then add the strawberries.
  6. Top with remaining whipped cream.
  7. Chill for at least 8 hours.
  8. Garnish with whole berries and mint leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.05 Kcal (992 kJ)
Calories from fat 83.46 Kcal
% Daily Value*
Total Fat 9.27g 14%
Cholesterol 36.07mg 12%
Sodium 63.39mg 3%
Potassium 48.53mg 1%
Total Carbs 38.42g 13%
Sugars 32.05g 128%
Dietary Fiber 0.72g 3%
Protein 1.63g 3%
Vitamin C 10mg 17%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 11.9mg 1%
Amount Per 100 g
Calories 313.72 Kcal (1313 kJ)
Calories from fat 110.45 Kcal
% Daily Value*
Total Fat 12.27g 14%
Cholesterol 47.74mg 12%
Sodium 83.89mg 3%
Potassium 64.23mg 1%
Total Carbs 50.85g 13%
Sugars 42.42g 128%
Dietary Fiber 0.96g 3%
Protein 2.16g 3%
Vitamin C 13.3mg 17%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 15.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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