Stir-fried Coleslaw Recipe

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Stir-fried Coleslaw
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Ingredients:

Directions:

  1. Heat oil to sizzling.
  2. Add all ingredients and saute for 5 minutes stirring often.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.87 Kcal (188 kJ)
Calories from fat 12.15 Kcal
% Daily Value*
Total Fat 1.35g 2%
Sodium 354.36mg 15%
Potassium 191.28mg 4%
Total Carbs 7.26g 2%
Sugars 4.57g 18%
Dietary Fiber 2.2g 9%
Protein 0.61g 1%
Vitamin C 85.3mg 142%
Vitamin A 2.1mg 70%
Iron 32.2mg 179%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 32.15 Kcal (135 kJ)
Calories from fat 8.7 Kcal
% Daily Value*
Total Fat 0.97g 2%
Sodium 253.86mg 15%
Potassium 137.03mg 4%
Total Carbs 5.2g 2%
Sugars 3.27g 18%
Dietary Fiber 1.58g 9%
Protein 0.44g 1%
Vitamin C 61.1mg 142%
Vitamin A 1.5mg 70%
Iron 23.1mg 179%
Calcium 13.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • cholesterol free

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