Sticky Red Wings Recipe

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Sticky Red Wings
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Ingredients:

Directions:

  1. Rinse wings, drain, and cut apart at joints; reserve tips for other uses. Place remaining chicken in a single layer in a 10- by 15-inch nonstick pan.
  2. Bake in a 400° oven until brown and crisp, about 1 hour, turning pieces occasionally with a wide spatula.
  3. Meanwhile, in a 10- to 12-inch nonstick frying pan over high heat, stir oil, garlic, and chilies until vegetables are limp, 2 to 3 minutes. Add pomegranate juice, cranberry juice, sugar, and vinegar. Bring to a boil, stirring until sugar dissolves. Boil until reduced to 2/3 cup, about 15 minutes.
  4. Drain and discard fat from chicken wings. Pour pomegranate sauce over wings and turn pieces with spatula. Bake until sauce thickens and sticks to wings, about 12 minutes, turning pieces often to prevent scorching.
  5. Place wings on a platter. Sprinkle with pomegranate seeds. Add salt to taste. Serve hot.
  6. Nutritional analysis per main-dish serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3452.99 Kcal (14457 kJ)
Calories from fat 1615.13 Kcal
% Daily Value*
Total Fat 179.46g 276%
Cholesterol 1714.23mg 571%
Sodium 8409.36mg 350%
Potassium 3464.61mg 74%
Total Carbs 150.48g 50%
Sugars 134.86g 539%
Dietary Fiber 14.01g 56%
Protein 272.72g 545%
Vitamin C 31.4mg 52%
Iron 27.6mg 154%
Calcium 447mg 45%
Amount Per 100 g
Calories 170.22 Kcal (713 kJ)
Calories from fat 79.62 Kcal
% Daily Value*
Total Fat 8.85g 276%
Cholesterol 84.51mg 571%
Sodium 414.55mg 350%
Potassium 170.79mg 74%
Total Carbs 7.42g 50%
Sugars 6.65g 539%
Dietary Fiber 0.69g 56%
Protein 13.44g 545%
Vitamin C 1.5mg 52%
Iron 1.4mg 154%
Calcium 22mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 83.2
    Points
  • 86
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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