Directions:
- Bring all ingredients to a boil.
- Reduce heat and simmer for 10 minutes or until mixture is of medium thickness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 24.14 Kcal (101 kJ) | ||
| Calories from fat | 12.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.44g | 2% | |
|---|---|---|---|
| Cholesterol | 3.82mg | 1% | |
| Sodium | 293.02mg | 12% | |
| Potassium | 25.87mg | 1% | |
| Total Carbs | 2.7g | 1% | |
| Sugars | 0.66g | 3% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 0.13g | 0% | |
| Vitamin C | 1.2mg | 2% | |
| Calcium | 2.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 148.11 Kcal (620 kJ) | ||
| Calories from fat | 79.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.82g | 2% | |
|---|---|---|---|
| Cholesterol | 23.41mg | 1% | |
| Sodium | 1797.49mg | 12% | |
| Potassium | 158.72mg | 1% | |
| Total Carbs | 16.56g | 1% | |
| Sugars | 4.03g | 3% | |
| Dietary Fiber | 1.09g | 1% | |
| Protein | 0.81g | 0% | |
| Vitamin C | 7.5mg | 2% | |
| Vitamin A | 0.1mg | 1% | |
| Calcium | 16.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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