Steve's House Mixed Greens Recipe

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Steve's House Mixed Greens
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Ingredients:

  • 8 cups torn escarole (about 1 head)
  • 4 cups torn red leaf lettuce (about 1 large head)
  • 4 cups torn curly endive (about 1/2 head)
  • 4 cups torn radicchio (about 2 heads)
  • 2 cups trimmed arugula (about 4 bunches)

Directions:

  1. Combine all ingredients in a large bowl, and toss well. Store mixed greens in perforated zip-top plastic vegetable bags.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.46 Kcal (10 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1.36mg 0%
Potassium 35.88mg 1%
Total Carbs 0.43g 0%
Sugars 0.15g 1%
Dietary Fiber 0.28g 1%
Protein 0.17g 0%
Vitamin C 0.7mg 1%
Iron 0.1mg 1%
Calcium 6.3mg 1%
Amount Per 100 g
Calories 17.77 Kcal (74 kJ)
Calories from fat 0.87 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 9.83mg 0%
Potassium 258.73mg 1%
Total Carbs 3.1g 0%
Sugars 1.1g 1%
Dietary Fiber 2g 1%
Protein 1.19g 0%
Vitamin C 5.1mg 1%
Iron 1mg 1%
Calcium 45.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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