Steakhouse Steaks (Ina Garten) Recipe

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Steakhouse Steaks (Ina Garten)
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F.
  2. Heat a large, well-seasoned cast iron skillet over high heat until very hot, 5 to 7 minutes.
  3. Meanwhile, pat the steaks dry with a paper towel and brush them lightly with vegetable oil. Combine the fleur de sel and cracked pepper on a plate and roll the steaks in the mixture, pressing lightly to evenly coat all sides.
  4. When the skillet is ready, add the steaks and sear them evenly on all sides for about 2 minutes per side, for a total of 10 minutes.
  5. Top each steak with a tablespoon of butter, if using, and place the skillet in the oven. Cook the steaks until they reach 120 degrees F for rare or 125 degrees F for medium-rare on an instant-read thermometer. (To test the steaks, insert the thermometer sideways to be sure you're actually testing the middle of the steak.)
  6. Remove the steaks to a serving platter, cover tightly with aluminum foil and allow to rest at room temperature for 10 minutes. Serve hot with Roquefort Chive Sauce on the side.
  7. Roquefort chive sauce:
  8. Bring the heavy cream to a boil in a small heavy-bottomed saucepan over medium-high heat. Cook at a low boil, stirring occasionally, until the mixture has become thick and creamy, about 20 minutes. Remove the pan from the heat, add the cheese, salt, pepper and chives and whisk rapidly until the cheese melts.
  9. Yield: 4 servings
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 715.36 Kcal (2995 kJ)
Calories from fat 702.95 Kcal
% Daily Value*
Total Fat 78.11g 120%
Cholesterol 210.98mg 70%
Sodium 1988.72mg 83%
Potassium 116.76mg 2%
Total Carbs 3.78g 1%
Sugars 0.17g 1%
Dietary Fiber 0.12g 0%
Protein 16.82g 34%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 5%
Iron 62.7mg 348%
Calcium 253.7mg 25%
Amount Per 100 g
Calories 373.33 Kcal (1563 kJ)
Calories from fat 366.85 Kcal
% Daily Value*
Total Fat 40.76g 120%
Cholesterol 110.1mg 70%
Sodium 1037.86mg 83%
Potassium 60.93mg 2%
Total Carbs 1.97g 1%
Sugars 0.09g 1%
Dietary Fiber 0.06g 0%
Protein 8.78g 34%
Vitamin C 1mg 3%
Vitamin A 0.1mg 5%
Iron 32.7mg 348%
Calcium 132.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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