Steak Marinade Recipe

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Steak Marinade
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Ingredients:

  • 15 glugs teriyaki sauce
  • 7 glugs worcestershire
  • 1.5 tbsp lime juice
  • 3 oz olive oil
  • 15 shakes garlic salt
  • 2/3 cup soy sauce
  • 6 spoontips ginger
  • 3 tbsp sugar

Directions:

  1. Soak steaks overnight or all day. Turn every 2-3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 966.66 Kcal (4047 kJ)
Calories from fat 765.45 Kcal
% Daily Value*
Total Fat 85.05g 131%
Sodium 10770.58mg 449%
Potassium 436.24mg 9%
Total Carbs 37.42g 12%
Sugars 27.84g 111%
Dietary Fiber 1.93g 8%
Protein 21.21g 42%
Vitamin C 6.9mg 12%
Iron 3.9mg 21%
Calcium 42mg 4%
Amount Per 100 g
Calories 297.48 Kcal (1245 kJ)
Calories from fat 235.56 Kcal
% Daily Value*
Total Fat 26.17g 131%
Sodium 3314.57mg 449%
Potassium 134.25mg 9%
Total Carbs 11.51g 12%
Sugars 8.57g 111%
Dietary Fiber 0.59g 8%
Protein 6.53g 42%
Vitamin C 2.1mg 12%
Iron 1.2mg 21%
Calcium 12.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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