Stained-Glass Window Candies Recipe

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Stained-Glass Window Candies
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Ingredients:

Directions:

  1. Put graham cracker crumbs on a large plate and set aside.
  2. Put chocolate chips and butter into a small pot and cook over medium-low heat, stirring constantly, until completely smooth, 3–4 minutes; set aside. Whisk together the sugar and eggs in a large bowl. Add vanilla and chocolate–butter mixture and stir well to combine. Fold in walnuts and marshmallows.
  3. Moisten your hands with water, then form one-third of the chocolate mixture into a 10 -long log. Gently roll log in graham cracker crumbs to coat all over. Transfer log to a large piece of wax paper, roll up tightly, and twist ends like a party favor. Set aside and repeat process with remaining chocolate mixture and graham cracker crumbs.
  4. Refrigerate candy logs until completely firm, about 4 hours. Carefully unwrap logs and cut into thick slices. Serve candies immediately. (Uncut candy can be stored in the refrigerator for up to one week.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 750.64 Kcal (3143 kJ)
Calories from fat 297.95 Kcal
% Daily Value*
Total Fat 33.11g 51%
Cholesterol 44.95mg 15%
Sodium 209.91mg 9%
Potassium 113.14mg 2%
Total Carbs 111.69g 37%
Sugars 82.69g 331%
Dietary Fiber 6.04g 24%
Protein 9.61g 19%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 3.1mg 17%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 365.49 Kcal (1530 kJ)
Calories from fat 145.07 Kcal
% Daily Value*
Total Fat 16.12g 51%
Cholesterol 21.89mg 15%
Sodium 102.21mg 9%
Potassium 55.09mg 2%
Total Carbs 54.38g 37%
Sugars 40.26g 331%
Dietary Fiber 2.94g 24%
Protein 4.68g 19%
Vitamin C 0.2mg 1%
Iron 1.5mg 17%
Calcium 10mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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