Directions:
- Preheat oven to 350 degrees F.
- Saute the squash in a little vegetable oil over medium-low heat until it has completely broken down, about 15 to 20 minutes. Line a colander with a clean tea towel. Place the cooked squash in the lined colander. Squeeze excess moisture from the squash. Set aside.
- In a medium size skillet, saute the onion in butter for 5 minutes. Remove from pan and mix all ingredients together except cracker crumbs. Pour mixture into a buttered casserole dish and top with cracker crumbs. Bake for 25 to 30 minutes.
- House Seasoning:
- Mix ingredients together and store in an airtight container for up to 6 months.
- Yield: 1 1/2 cups
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 421.79 Kcal (1766 kJ) | ||
| Calories from fat | 251.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.9g | 43% | |
|---|---|---|---|
| Cholesterol | 50.16mg | 17% | |
| Sodium | 19337.73mg | 806% | |
| Potassium | 360.14mg | 8% | |
| Total Carbs | 32.88g | 11% | |
| Sugars | 1.4g | 6% | |
| Dietary Fiber | 3.81g | 15% | |
| Protein | 13.71g | 27% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.3mg | 13% | |
| Calcium | 297.8mg | 30% | |
| Amount Per 100 g | |||
| Calories | 240.18 Kcal (1006 kJ) | ||
| Calories from fat | 143 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.89g | 43% | |
|---|---|---|---|
| Cholesterol | 28.56mg | 17% | |
| Sodium | 11011.51mg | 806% | |
| Potassium | 205.08mg | 8% | |
| Total Carbs | 18.72g | 11% | |
| Sugars | 0.79g | 6% | |
| Dietary Fiber | 2.17g | 15% | |
| Protein | 7.81g | 27% | |
| Vitamin C | 1.1mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.3mg | 13% | |
| Calcium | 169.6mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Squash Casserole
Diced yellow squash and zucchini, Vegetable oil and 11 more.. -
Zucchini & Yellow Squash Casserole
Yellow squash, large diced, Zucchini, large diced and 10 more.. -
Zucchini & Squash Casserole
Diced yellow squash or 6 cups zucchini, Vegetable oil and 8 more.. -
Pot Roast (Paula Deen)
Boneless chuck roast, House seasoning , recipe follows and 10 more.. -
Make Ahead Garlic White Cheddar Mashed Potatoes
Russet potatoes (peeled but leave whole , or use yukon go... and 9 more.. -
Gouda and Dill Mashed Potato Casserole
Russet potatoes, peeled and cut into chunks and 11 more.. -
Cheesy Vegetable Casserole
California-blend frozen vegetables, thawed , the broccoli... and 9 more.. -
Chili-Cheese Rice Bake
Uncooked instant rice, Chopped onion, Butter, Sour cream and 7 more.. -
Paula Dean's Squash Casserole
Yellow squash and zucchini, diced and 10 more.. -
Squash Casserole
Yellow squash and zucchini, large diced, Olive oil and 8 more..
Also Try
-
Paula Deen's Chicken, Squash & Cornbread Casserole
Sliced yellow squash, Shredded carrot and 14 more.. -
Paula Deen's Broccoli Casserole
Frozen chopped broccoli, cooked and drained, Mayonnaise and 5 more..4.8 (4 Votes) -
-
-
-
Paula Deens Crab And Spinach Casserole
Frozen leaf spinach (thawed and drained ), Butter and 13 more.. -
-
-
-
Paula Deen's Baked Beef Enchilada Casserole
Butter, Onion, chopped, Garlic cloves, minced, Ground beef and 13 more..5 (1 Votes)
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
