Spiked Lemonade (Anne Burrell) Recipe

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Spiked Lemonade (Anne Burrell)
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Ingredients:

  • 3 cups sugar
  • 3 cups water
  • ice
  • 1 small bunch fresh mint
  • bourbon , as needed
  • club soda , as needed

Directions:

  1. In a saucepan, add the sugar and water. Heat until the sugar dissolves. Chill until ready to use.
  2. In a small pitcher, mix together the lemon juice and chilled simple syrup. Add the syrup in stages and taste so it is the right amount of sweet and sour for your liking.
  3. To serve, place ice cubes in a high ball glass. Add a few mint leaves. Pour some bourbon into the glass to your taste. Add lemonade and top with club soda.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.28 Kcal (839 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.42mg 0%
Potassium 120.96mg 3%
Total Carbs 52.83g 18%
Sugars 46.71g 187%
Dietary Fiber 2.61g 10%
Protein 0.87g 2%
Vitamin C 46.1mg 77%
Iron 0.9mg 5%
Calcium 32mg 3%
Amount Per 100 g
Calories 90.68 Kcal (380 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 54.76mg 3%
Total Carbs 23.92g 18%
Sugars 21.15g 187%
Dietary Fiber 1.18g 10%
Protein 0.39g 2%
Vitamin C 20.9mg 77%
Iron 0.4mg 5%
Calcium 14.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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