Spicy Vinegared Cucumbers Recipe

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Spicy Vinegared Cucumbers
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Ingredients:

  • 1 -2 medium cucumber
  • 1/2 cup rice vinegar
  • 1/4 cup water , plus
  • 2 tbsp water
  • 1/2 tsp salt (optional)

Directions:

  1. Slice cucumbers in quarters lengthwise.
  2. Seed if desired.
  3. Chop into chunks.
  4. Place in shallow bowl with lid.
  5. Mix together the rest of the ingredients.
  6. Pour over cucumbers.
  7. Make sure all cucumbers are covered.
  8. Marinade at least 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.23 Kcal (18 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 117.29mg 5%
Potassium 41.19mg 1%
Total Carbs 0.73g 0%
Sugars 0.3g 1%
Dietary Fiber 0.3g 1%
Protein 0.3g 1%
Vitamin C 1mg 2%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 8.26 Kcal (35 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 228.9mg 5%
Potassium 80.39mg 1%
Total Carbs 1.42g 0%
Sugars 0.59g 1%
Dietary Fiber 0.59g 1%
Protein 0.59g 1%
Vitamin C 2mg 2%
Calcium 10.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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