Spicy Roasted Red Bell Pepper Pimiento Cheese Recipe

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Spicy Roasted Red Bell Pepper Pimiento Cheese
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Ingredients:

Directions:

  1. Stir together mayonnaise and next 4 ingredients until well blended; stir in cheese and black pepper to taste.
  2. Serve with assorted crackers.
  3. Store in the refrigerator in an airtight container up to 4 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.71 Kcal (694 kJ)
Calories from fat 161.37 Kcal
% Daily Value*
Total Fat 17.93g 28%
Cholesterol 12.03mg 4%
Sodium 169.51mg 7%
Potassium 7.87mg 0%
Total Carbs 0.47g 0%
Sugars 0.53g 2%
Dietary Fiber 0.05g 0%
Protein 0.84g 2%
Vitamin C 1.4mg 2%
Iron 0.3mg 2%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 546.18 Kcal (2287 kJ)
Calories from fat 531.85 Kcal
% Daily Value*
Total Fat 59.09g 28%
Cholesterol 39.67mg 4%
Sodium 558.7mg 7%
Potassium 25.93mg 0%
Total Carbs 1.55g 0%
Sugars 1.75g 2%
Dietary Fiber 0.17g 0%
Protein 2.76g 2%
Vitamin C 4.5mg 2%
Vitamin A 0.2mg 2%
Iron 1mg 2%
Calcium 61mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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