Spicy Orange Beef Kabobs Recipe

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Spicy Orange Beef Kabobs
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Ingredients:

Directions:

  1. In a large bowl, mix together the first 9 ingredients, cover, and refrigerate over night or at least 6 hours Soak kabob skewers in water for 5 minutes.
  2. Skewer all of the ingredients in a chosen order and sprinkle with salt Meanwhile, preheat grill to about 400°F.
  3. Grill for about 10 minutes or until the meat is cooked through, basting with the orange marinade through and after cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.22 Kcal (1617 kJ)
Calories from fat 122.65 Kcal
% Daily Value*
Total Fat 13.63g 21%
Cholesterol 115.64mg 39%
Sodium 504.64mg 21%
Potassium 1115.01mg 24%
Total Carbs 23.36g 8%
Sugars 14.98g 60%
Dietary Fiber 3.36g 13%
Protein 40.18g 80%
Vitamin C 100.8mg 168%
Vitamin A 1.1mg 37%
Iron 103.5mg 575%
Calcium 139.9mg 14%
Amount Per 100 g
Calories 91.29 Kcal (382 kJ)
Calories from fat 28.99 Kcal
% Daily Value*
Total Fat 3.22g 21%
Cholesterol 27.33mg 39%
Sodium 119.28mg 21%
Potassium 263.55mg 24%
Total Carbs 5.52g 8%
Sugars 3.54g 60%
Dietary Fiber 0.79g 13%
Protein 9.5g 80%
Vitamin C 23.8mg 168%
Vitamin A 0.3mg 37%
Iron 24.5mg 575%
Calcium 33.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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