Main
Recipes
Course
Appetizers & Snacks
Spicy Marinated Olives With Pickled Vegetables and Garlic Recipe

Spicy Marinated Olives With Pickled Vegetables and Garlic Recipe

Posted by

Rate It!

Spicy Marinated Olives With Pickled Vegetables and Garlic

Add your photo!

Ingredients

Count

Nutrition

Calories

Total time

Minutes

Comments Print recipe

Ingredients:

Serving

12 garlic cloves, unpeeled
1 carrot, peeled and cut diagonally into slices 1/4 inch thick
24 mixed green olives in brine , and
black olives, drained
12 cocktail onions , in vinegar, drained
12 baby gherkins, drained
2 tbsp extra virgin olive oil
1 tbsp white wine vinegar
1/2 tsp salt
1 pinch hot chili powder
1/2 tsp pimientos or 1/2 tsp sweet paprika
1 pinch fresh thyme leave

Directions:

Bring a small saucepan three-fourths full of water to a boil over high heat. Add the garlic, return to a boil and cook for 3 minutes. Add the carrot, return to a boil and cook for 1 minute more. Drain, then plunge the garlic and carrot slices into cold water. Drain again and peel the garlic (the skins will come off easily).
Transfer the garlic and carrot slices to a glass bowl. Add the olives, onions and gherkins and mix well. Add the olive oil, vinegar, salt, chili powder, pimentón and thyme and stir gently to coat all the ingredients evenly. Cover and refrigerate the olive and vegetable mixture until well chilled, at least 2 hours or up to 6 hours, stirring once or twice.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	92.51 Kcal (387 kJ)
Calories from fat	77.57 Kcal
		% Daily Value*
Total Fat	8.62g	13%
Cholesterol	0.36mg	0%
Sodium	390.62mg	16%
Potassium	43.96mg	1%
Total Carbs	3.44g	1%
Sugars	0.18g	1%
Dietary Fiber	0.25g	1%
Protein	0.75g	1%
Vitamin C	3mg	5%
Iron	0.2mg	1%
Calcium	18.1mg	2%

Amount Per 100 g
Calories	326.12 Kcal (1365 kJ)
Calories from fat	273.45 Kcal
		% Daily Value*
Total Fat	30.38g	13%
Cholesterol	1.26mg	0%
Sodium	1377.05mg	16%
Potassium	154.98mg	1%
Total Carbs	12.13g	1%
Sugars	0.64g	1%
Dietary Fiber	0.87g	1%
Protein	2.63g	1%
Vitamin C	10.7mg	5%
Iron	0.7mg	1%
Calcium	63.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

The Perfect Pasta Salad

Barilla rotini pasta, Garlic cloves and 8 more..
Meatless - Veggie Spaghetti

Spaghetti squash, Extra virgin olive oil, Celery, chopped and 18 more..
Roasted Eggplant Salad

Eggplants, Olive oil, Garlic cloves, Green onions and 7 more..
Roasted Eggplant Salad

Eggplants, Olive oil, Garlic, Green onions, Tomatoes and 6 more..
Elswet's Deluxe Spanish Rice

Virgin olive oil, Brown rice, uncooked and 14 more..
Sea Bass in Papillote

Extra-virgin olive oil and 8 more..
Garlicky Basil Spread

Head garlic, White kidney beans, drained and rinsed and 5 more..
New York Strip Steak With Brandied Mushrooms

Extra virgin olive oil and 8 more..
Marinated Mushrooms

Extra virgin olive oil, Red wine vinegar, Salt, Sugar and 5 more..