Spicy Italian loaf Recipe

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Spicy Italian loaf
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Ingredients:

Directions:

  1. Combine all ingredients and knead until consistent.
  2. Spray 3- 8x4 inch loaf pans with cooking spray.
  3. Divide mixture between pans.
  4. Bake 1 hour 15 minutes at 350 degrees.
  5. Serve hot as meatloaf or as cold sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1500.66 Kcal (6283 kJ)
Calories from fat 1061.3 Kcal
% Daily Value*
Total Fat 117.92g 181%
Cholesterol 585.76mg 195%
Sodium 2084.97mg 87%
Potassium 1611.19mg 34%
Total Carbs 6.12g 2%
Sugars 1.19g 5%
Dietary Fiber 0.29g 1%
Protein 101.07g 202%
Vitamin C 7.7mg 13%
Iron 9.8mg 55%
Calcium 231.8mg 23%
Amount Per 100 g
Calories 241.52 Kcal (1011 kJ)
Calories from fat 170.81 Kcal
% Daily Value*
Total Fat 18.98g 181%
Cholesterol 94.27mg 195%
Sodium 335.56mg 87%
Potassium 259.31mg 34%
Total Carbs 0.99g 2%
Sugars 0.19g 5%
Dietary Fiber 0.05g 1%
Protein 16.27g 202%
Vitamin C 1.2mg 13%
Iron 1.6mg 55%
Calcium 37.3mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.8
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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