Spicy Crisp Peanuts Recipe

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Spicy  Crisp Peanuts
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Ingredients:

  • 2 tbsp rice flour
  • 3/4 tsp fine salt
  • 2 cups peanuts
  • water , for mixing
  • oil , for deep frying

Directions:

  1. Sift the first 4 ingredients in to a bowl.
  2. Place peanuts on seperate plate.
  3. Sprinkle them with water making sure every nut is wet.
  4. Heat oil in a deep pan.
  5. Now roll the wet peanut in the sifted ingredients.
  6. Take handfull& put in the hot oil so that the peanuts fall one by one.
  7. Deep fry till golden brown& crisp.
  8. Drain.
  9. Cool, then serve.
  10. Can be stored in airtight containers& used later.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.72 Kcal (1602 kJ)
Calories from fat 264.38 Kcal
% Daily Value*
Total Fat 29.38g 45%
Sodium 374.08mg 16%
Potassium 503.16mg 11%
Total Carbs 18.11g 6%
Sugars 3.39g 14%
Dietary Fiber 6.54g 26%
Protein 17.52g 35%
Iron 3.5mg 19%
Calcium 60.3mg 6%
Amount Per 100 g
Calories 524.33 Kcal (2195 kJ)
Calories from fat 362.19 Kcal
% Daily Value*
Total Fat 40.24g 45%
Sodium 512.48mg 16%
Potassium 689.32mg 11%
Total Carbs 24.81g 6%
Sugars 4.64g 14%
Dietary Fiber 8.95g 26%
Protein 24g 35%
Iron 4.8mg 19%
Calcium 82.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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