Ingredients:
- 2 tbsp fresh gingerroot, finely minced (a piece about the size of a sugar cube is about right)
Directions:
- Make the fresh cranberry relish according to the directions on the bag of cranberries. (It's a cup of sugar, a cup of water, and a bag of cranberries, boiled on medium-low heat for ten minutes - it's so easy to make there's NO excuse for buying that horrid canned stuff!).
- Take two cups of the fresh relish and add all remaining ingredients, stirring over medium heat for about 6 or 7 minutes longer.
- That's it! This is delicious served warm, cold, or room temperature, as a relish. It's particularly good to get a little on your fork to eat with a bite of ham or turkey.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.15 Kcal (72 kJ) | ||
| Calories from fat | 0.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 0.14mg | 0% | |
| Potassium | 3.84mg | 0% | |
| Total Carbs | 3.84g | 1% | |
| Sugars | 3.56g | 14% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 1.4mg | 2% | |
| Calcium | 1.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 13.55 Kcal (57 kJ) | ||
| Calories from fat | 0.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 0.11mg | 0% | |
| Potassium | 3.03mg | 0% | |
| Total Carbs | 3.03g | 1% | |
| Sugars | 2.81g | 14% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 1.1mg | 2% | |
| Calcium | 1.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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