Spicy Chutney Barbecue Sauce Recipe

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Spicy Chutney Barbecue Sauce
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Ingredients:

Directions:

  1. Melt butter in heavy medium saucepan over medium heat. Add onion; sauté until golden, about 5 minutes. Add garlic and stir 1 minute. Stir in chili sauce, chutney, vinegar, Worcestershire sauce, and mustard; bring to boil. Reduce heat to medium-low and simmer until mixture is reduced to 2 3/4 cups, stirring frequently, about 10 minutes. Stir in hot pepper sauce. Transfer sauce to bowl; cool to room temperature, about 1 hour. (Can be made 3 days ahead. Cover; chill. Bring to room temperature before serving.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1184.51 Kcal (4959 kJ)
Calories from fat 829.44 Kcal
% Daily Value*
Total Fat 92.16g 142%
Cholesterol 242.95mg 81%
Sodium 2878.55mg 120%
Potassium 910.61mg 19%
Total Carbs 89.37g 30%
Sugars 58.26g 233%
Dietary Fiber 11.82g 47%
Protein 7.6g 15%
Vitamin C 52.7mg 88%
Vitamin A 1.1mg 38%
Iron 2.9mg 16%
Calcium 106.4mg 11%
Amount Per 100 g
Calories 212.3 Kcal (889 kJ)
Calories from fat 148.66 Kcal
% Daily Value*
Total Fat 16.52g 142%
Cholesterol 43.54mg 81%
Sodium 515.91mg 120%
Potassium 163.21mg 19%
Total Carbs 16.02g 30%
Sugars 10.44g 233%
Dietary Fiber 2.12g 47%
Protein 1.36g 15%
Vitamin C 9.5mg 88%
Vitamin A 0.2mg 38%
Iron 0.5mg 16%
Calcium 19.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.6
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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