Spicy Cheese Sauce Recipe

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Spicy Cheese Sauce
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Ingredients:

  • 1 1/2 tbsp butter
  • 2 tbsp flour
  • 1 cup 1% low-fat milk
  • 1 tsp hot sauce
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • pinch paprika

Directions:

  1. Melt 1 1/2 Tbsp. butter in a medium skillet over medium-high heat. Sprinkle 2 Tbsp. flour into melted butter, whisking constantly. Cook, whisking constantly, 30 seconds to 1 minute or until mixture is golden and lumpy.
  2. Gradually whisk in 1 cup 1% low-fat milk, and bring to a boil. Cook, whisking constantly, 1 to 2 minutes, or until thickened.
  3. Add 1/2 cup freshly shredded Parmesan cheese, 1 tsp. hot sauce, 1/4 tsp. each salt and pepper, and a pinch of paprika, whisking until smooth. Remove from heat, and use immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 542.13 Kcal (2270 kJ)
Calories from fat 309.43 Kcal
% Daily Value*
Total Fat 34.38g 53%
Cholesterol 86.77mg 29%
Sodium 1910.77mg 80%
Potassium 466.81mg 10%
Total Carbs 32.64g 11%
Sugars 12.68g 51%
Dietary Fiber 2.3g 9%
Protein 25.23g 50%
Vitamin C 3.5mg 6%
Vitamin A 0.2mg 7%
Iron 1.7mg 9%
Calcium 870.1mg 87%
Amount Per 100 g
Calories 158.57 Kcal (664 kJ)
Calories from fat 90.51 Kcal
% Daily Value*
Total Fat 10.06g 53%
Cholesterol 25.38mg 29%
Sodium 558.88mg 80%
Potassium 136.54mg 10%
Total Carbs 9.55g 11%
Sugars 3.71g 51%
Dietary Fiber 0.67g 9%
Protein 7.38g 50%
Vitamin C 1mg 6%
Vitamin A 0.1mg 7%
Iron 0.5mg 9%
Calcium 254.5mg 87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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