Directions:
- Bring first 5 ingredients to a simmer in a large saucepan over medium heat. Remove from heat; let stand 5 minutes. Strain mixture through a sieve into a bowl; discard solids. Stir juice into wine mixture. Pour mixture into a 13 x 9-inch baking dish. Freeze, uncovered, 1 hour. Scrape entire mixture with a fork to break up ice crystals. Freeze an additional 1 hour, scraping again with a fork after 30 minutes.
- Scoop 1/4 cup granita into each of 7 (10-ounce) stemmed glasses; top each with 2 tablespoons whipped topping. Repeat layers 3 times, ending with whipped topping.
- Granita Tips: Although mixtures freeze faster in metal pans, we used a glass dish because this recipe has a high acid content from the wine, and the acid might react with an aluminum pan. A fork is the best utensil to scrape the frozen mixture because it produces a nice fine-grained ice. Serve the granita in chilled bowls or glasses because the ice melts quickly.
- Granita (grah-nee-TAH), or Italian ice, must be intensely flavorful to be authentic. Creamy whipped topping balances the flavor of the ice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 130 Kcal (544 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 241.57mg | 10% | |
| Potassium | 340.96mg | 7% | |
| Total Carbs | 8.7g | 3% | |
| Sugars | 7.27g | 29% | |
| Protein | 12g | 24% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 2.4mg | 13% | |
| Calcium | 93mg | 9% | |
| Amount Per 100 g | |||
| Calories | 67.91 Kcal (284 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 126.19mg | 10% | |
| Potassium | 178.11mg | 7% | |
| Total Carbs | 4.54g | 3% | |
| Sugars | 3.8g | 29% | |
| Protein | 6.27g | 24% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 1.3mg | 13% | |
| Calcium | 48.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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