Spiced Peach Jello Salad Recipe

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Spiced Peach Jello Salad
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Ingredients
7
Count
Nutrition
116
Calories
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Ingredients:

  • 1 (1 lb) can peach, sliced
  • 1/4 cup vinegar
  • 1/2 cup sugar
  • 12 whole cloves
  • 1/8 tsp cinnamon
  • 1 (3 oz) package peach jell-o
  • 3/4 cup water, cold

Directions:

  1. Drain peaches, measuring 3/4 cup syrup.
  2. Chop peaches coarsely.
  3. Bring syrup, vinegar, sugar and spices slowly to a boil.
  4. Add peaches, simmer for 10 minutes.
  5. Strain syrup and discard cloves.
  6. Add enough peach juice or water to make 1 cup.
  7. Dissolve Jello in hot syrup.
  8. Add cold water (if I have enough peach syrup, I use what I have) and peaches.
  9. Cool, then pour into mold.
  10. (The times I made this recipe, I have doubled it.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.81 Kcal (485 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 13.41mg 1%
Potassium 98.9mg 2%
Total Carbs 28.82g 10%
Sugars 26.9g 108%
Dietary Fiber 1.54g 6%
Protein 1.07g 2%
Vitamin C 71.1mg 118%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 89.15 Kcal (373 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.32mg 1%
Potassium 76.13mg 2%
Total Carbs 22.18g 10%
Sugars 20.71g 108%
Dietary Fiber 1.19g 6%
Protein 0.83g 2%
Vitamin C 54.7mg 118%
Calcium 5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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