Sparkling Berry Jello Salad Recipe

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Sparkling Berry Jello Salad
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Ingredients:

Directions:

  1. Stir boiling cranberry juice (heat in pan) into gelatin in large bowl at least 2 minutes (until well dissolved).
  2. Stir in club soda, liqueur, and lemon juice.
  3. Refrigerate about 1-1/2 hours or until slightly thickened (consistency of unbeaten egg whites-I set my bowl inside a larger bowl of ice water and it takes about 20 minutes).
  4. Stir in 2 cups of the berries.
  5. Spoon into 5-cup mold.
  6. Refrigerate about 4 hours or until firm.
  7. Unmold and top with remaining 1 cup of berries in center.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.18 Kcal (277 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.14mg 0%
Potassium 53.13mg 1%
Total Carbs 16.67g 6%
Sugars 13.16g 53%
Dietary Fiber 1.11g 4%
Protein 0.63g 1%
Vitamin C 32.4mg 54%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 39.56 Kcal (166 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.66mg 0%
Potassium 31.76mg 1%
Total Carbs 9.96g 6%
Sugars 7.87g 53%
Dietary Fiber 0.66g 4%
Protein 0.37g 1%
Vitamin C 19.3mg 54%
Calcium 4.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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