Spiced Apricot Cider Recipe

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Spiced Apricot Cider
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Ingredients:

  • 2 (12 oz) cans apricot nectar
  • 2 cups water
  • 1/4 cup sugar
  • 2 whole cloves
  • 6 inches cinnamon sticks

Directions:

  1. Combine ingredients in a 3 quart slow cooker.
  2. Cover and cook on low for 2 hours.
  3. Remove cloves and cinnamon sticks before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.87 Kcal (678 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.39mg 1%
Potassium 128.07mg 3%
Total Carbs 42.21g 14%
Sugars 31.23g 125%
Dietary Fiber 0.57g 2%
Vitamin C 54.4mg 91%
Calcium 55.3mg 6%
Amount Per 100 g
Calories 26.04 Kcal (109 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.99mg 1%
Potassium 20.6mg 3%
Total Carbs 6.79g 14%
Sugars 5.02g 125%
Dietary Fiber 0.09g 2%
Vitamin C 8.8mg 91%
Calcium 8.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 5
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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