Spiced Apple Rings Recipe

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Spiced Apple Rings
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Ingredients:

  • 12 lbs firm tart apples , no more than 2 1/2-inch diameter
  • 12 cups sugar
  • 6 cups water
  • 1 1/4 cups white vinegar , 5
  • 3 tbsp whole cloves
  • 1 tsp red food coloring (optional)

Directions:

  1. Wash apples. Peel and slice one apple at a time. Immediately cut crosswise into 1/2 slices, remove core area with a melon baller and immerse in ascorbic acid solution to keep the apples from discoloring.
  2. In a 6 quart saucepan, combine sugar, water, vinegar, cloves, cinnamon candies, or cinnamon sticks and food coloring (if using).
  3. Heat to a boil, stirring constantly until sugar dissolves then lower heat and simmer 3 minutes.
  4. Drain apples and add to hot syrup, and cook for 5 minutes.
  5. Fill prepared jars with apple rings and hot flavored syrup, leaving a 1/2 headspace.
  6. Check for air bubbles and add more liquid if needed to maintain the 1/2 headspace.
  7. Process pint or quart size jars in a boiling water bath for 20 minutes .
  8. Adjust time according to your altitude.
  9. NOTE: This can also be pressure canned. Pressure Canner - Hot pack pints or quarts and process for 8 minutes at the pressure specified according to your altitude and / or style of canner.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3839.6 Kcal (16076 kJ)
Calories from fat 1224.45 Kcal
% Daily Value*
Total Fat 136.05g 209%
Sodium 2904.21mg 121%
Potassium 522.78mg 11%
Total Carbs 629.42g 210%
Sugars 407.87g 1631%
Dietary Fiber 9.07g 36%
Protein 27.21g 54%
Vitamin C 9.1mg 15%
Calcium 119.8mg 12%
Amount Per 100 g
Calories 262.42 Kcal (1099 kJ)
Calories from fat 83.69 Kcal
% Daily Value*
Total Fat 9.3g 209%
Sodium 198.49mg 121%
Potassium 35.73mg 11%
Total Carbs 43.02g 210%
Sugars 27.88g 1631%
Dietary Fiber 0.62g 36%
Protein 1.86g 54%
Vitamin C 0.6mg 15%
Calcium 8.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 87.3
    Points
  • 105
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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