Speedy Doughnuts Recipe

Posted by
Rate It!
Speedy Doughnuts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In deep fat fryer or heavy saucepan, heat about 1 quart of oil to 350 degrees.
  2. Seperate biscuit dough into 10 biscuits
  3. Cut hole in center of each biscuit.
  4. Fry each biscuit and hole about 1 1/2 minutes on each side or until golden brown.
  5. Drain.
  6. If desired, roll doughnuts and holes in sugar, cinnamon-sugar mixture or drizzle with glaze.
  7. Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.64 Kcal (40 kJ)
Calories from fat 1.98 Kcal
% Daily Value*
Total Fat 0.22g 0%
Sodium 24.57mg 1%
Potassium 16.72mg 0%
Total Carbs 1.72g 1%
Protein 0.22g 0%
Iron 0.1mg 1%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 263 Kcal (1101 kJ)
Calories from fat 54 Kcal
% Daily Value*
Total Fat 6g 0%
Sodium 670mg 1%
Potassium 456mg 0%
Total Carbs 47g 1%
Protein 6g 0%
Iron 3mg 1%
Calcium 17mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top