Special Oranges Recipe

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Special Oranges
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Ingredients:

Directions:

  1. Trim the stem ends and bottoms off of the oranges, and slice each one into thin rings. Cut a small notch in the peel of each slice so that the slices can be peeled and eaten more easily.
  2. Arrange the orange slices in a single layer on serving platters. Drizzle olive oil over each slice and use your fingers to rub it into the oranges. Garnish with a light dusting of paprika and season each slice with a little salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.54 Kcal (6 kJ)
Calories from fat 1.13 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 0.45mg 0%
Potassium 3.28mg 0%
Total Carbs 0.08g 0%
Sugars 0.01g 0%
Dietary Fiber 0.05g 0%
Protein 0.06g 0%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 41.75 Kcal (175 kJ)
Calories from fat 30.51 Kcal
% Daily Value*
Total Fat 3.39g 0%
Sodium 12.26mg 0%
Potassium 88.88mg 0%
Total Carbs 2.11g 0%
Sugars 0.39g 0%
Dietary Fiber 1.36g 0%
Protein 1.51g 0%
Vitamin A 0.1mg 0%
Iron 0.8mg 0%
Calcium 8.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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