Spamwich With Mustard Recipe

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Ingredients:

Serving

1 (12 oz) can spam, shredded
1 lb velveeta cheese, shredded
1/3-1/2 cup yellow mustard
12 slices bread or 6 hamburger buns

Directions:

Shred the Spam and Velveeta in a large bowl. The cheese is easier to work with if you place it in the freezer for approximately one hour prior to shredding. Add desired amount of mustard and mix. The consistency should be thick, but easy to spread. Spread on bread or buns. Place directly on rack in oven or toaster oven for 6 - 8 minutes on broil or if you want crispy bread, bake.
I personally like a crispier bread and I like spamwich mixture to be slightly burnt. My mom uses hamburger buns and bakes a batch of spamwiches, and puts them back in the oven to store overnight so she can eat a couple cold ones for breakfast.
Store the leftover mixture in the refridgerator. I place it on defrost in the microwave when I'm ready to use it again. Enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	138.65 Kcal (580 kJ)
Calories from fat	34.14 Kcal
		% Daily Value*
Total Fat	3.79g	6%
Cholesterol	13.66mg	5%
Sodium	654.45mg	27%
Potassium	70.17mg	1%
Total Carbs	17.64g	6%
Sugars	2.58g	10%
Dietary Fiber	3.34g	13%
Protein	8.38g	17%
Vitamin C	1.3mg	2%
Iron	1.9mg	11%
Calcium	352.3mg	35%

Amount Per 100 g
Calories	150.31 Kcal (629 kJ)
Calories from fat	37.01 Kcal
		% Daily Value*
Total Fat	4.11g	6%
Cholesterol	14.8mg	5%
Sodium	709.49mg	27%
Potassium	76.07mg	1%
Total Carbs	19.12g	6%
Sugars	2.8g	10%
Dietary Fiber	3.62g	13%
Protein	9.09g	17%
Vitamin C	1.4mg	2%
Iron	2.1mg	11%
Calcium	381.9mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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