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Southwestern Green Chili Enchiladas Casserole Recipe

Southwestern Green Chili Enchiladas Casserole Recipe

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Southwestern Green Chili Enchiladas Casserole

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Ingredients:

Serving

Directions:

Brown ground meat, if using.
Fry tortillas in oil, drain on paper towels.
Mix soup, chili and olives to make sauce.
Layer meat, 1/3 of cheese, tortillas, another 1/3 of cheese, sauce, then remaining cheese in baking dish.
Cover dish with foil and bake at 350 for 35-45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	824.71 Kcal (3453 kJ)
Calories from fat	444.71 Kcal
		% Daily Value*
Total Fat	49.41g	76%
Cholesterol	262.38mg	87%
Sodium	720.16mg	30%
Potassium	687.16mg	15%
Total Carbs	26.33g	9%
Sugars	2.27g	9%
Dietary Fiber	3.9g	16%
Protein	67.96g	136%
Vitamin C	73.4mg	122%
Iron	7.7mg	43%
Calcium	620.6mg	62%

Amount Per 100 g
Calories	204.22 Kcal (855 kJ)
Calories from fat	110.12 Kcal
		% Daily Value*
Total Fat	12.24g	76%
Cholesterol	64.97mg	87%
Sodium	178.33mg	30%
Potassium	170.16mg	15%
Total Carbs	6.52g	9%
Sugars	0.56g	9%
Dietary Fiber	0.97g	16%
Protein	16.83g	136%
Vitamin C	18.2mg	122%
Iron	1.9mg	43%
Calcium	153.7mg	62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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