Southwest Buffalo Chicken Tacos Recipe

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Ingredients

Count

Nutrition

354

Calories

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Ingredients:

Serving

Directions:

In small bowl, add corn starch to taco sauce. Stir well.
Heat small skillet. Add chicken to the pan, add taco sauce and stir. Reduce heat until mixture thickens, about 4 minutes. Stir to prevent sticking. Divide into 4 taco shells. Top each with chopped celery and blue cheese crumbles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	354.18 Kcal (1483 kJ)
Calories from fat	196.22 Kcal
		% Daily Value*
Total Fat	21.8g	34%
Cholesterol	52.32mg	17%
Sodium	861.33mg	36%
Potassium	371.48mg	8%
Total Carbs	23.38g	8%
Sugars	1.51g	6%
Dietary Fiber	3.8g	15%
Protein	17.58g	35%
Vitamin C	1.2mg	2%
Iron	1.2mg	7%
Calcium	170.8mg	17%

Amount Per 100 g
Calories	217.02 Kcal (909 kJ)
Calories from fat	120.23 Kcal
		% Daily Value*
Total Fat	13.36g	34%
Cholesterol	32.06mg	17%
Sodium	527.76mg	36%
Potassium	227.62mg	8%
Total Carbs	14.32g	8%
Sugars	0.93g	6%
Dietary Fiber	2.33g	15%
Protein	10.77g	35%
Vitamin C	0.7mg	2%
Iron	0.7mg	7%
Calcium	104.6mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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