Southern Cheesy Scalloped Potatoes Recipe

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Ingredients:

Serving

16 oz cheddar (or other ) cheese shredded
1/2 cup butter
1/2 cup all purpose flour
4 cups milk
1/2 cup heavy cream
2 tsp salt
1/4 tsp black pepper
1/4 tsp white pepper
10 medium potatoes, peeled and washed, and thinly sliced
1/2 large sweet onion , quarted and thinly sliced

Directions:

Preheat oven to 350 degrees.
Melt the butter over low heat. Blend in the flour. Add 1/2 of the milk, and whisk with flour and butter until well blended. Pour in the rest of the milk and sitr constantly until slightly thickened. Add shredded cheese. Season with salt and pepper. Continue to cook, stirring, until cheese melts. Remove from heat and stir in cream. Spread half of the cheese sauce on the bottom of a 9x13 baking dish. Arrange potato and onion slices over the cheese sauce. Spread remaining cheese sauce over the top.
Bake at 350 degrees until potatoes are tender, about 1 hour.
Optional: add cubed ham

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	572.92 Kcal (2399 kJ)
Calories from fat	297.54 Kcal
		% Daily Value*
Total Fat	33.06g	51%
Cholesterol	102.76mg	34%
Sodium	1080.55mg	45%
Potassium	838.33mg	18%
Total Carbs	47.1g	16%
Sugars	14.23g	57%
Dietary Fiber	5.35g	21%
Protein	22.39g	45%
Vitamin C	4.4mg	7%
Vitamin A	1.8mg	59%
Iron	2.3mg	13%
Calcium	621.6mg	62%

Amount Per 100 g
Calories	145.58 Kcal (610 kJ)
Calories from fat	75.61 Kcal
		% Daily Value*
Total Fat	8.4g	51%
Cholesterol	26.11mg	34%
Sodium	274.58mg	45%
Potassium	213.03mg	18%
Total Carbs	11.97g	16%
Sugars	3.62g	57%
Dietary Fiber	1.36g	21%
Protein	5.69g	45%
Vitamin C	1.1mg	7%
Vitamin A	0.4mg	59%
Iron	0.6mg	13%
Calcium	158mg	62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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