Southern Buttermilk Bourbon Praline Doughnuts Recipe

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Southern Buttermilk Bourbon Praline Doughnuts
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Ingredients:

Directions:

  1. Place 2 cups of the flour, sugar, baking powder, baking soda and salt in the bowl of a mixer fitted with the paddle attachment. Mix on low until combined, then add the shortening and mix until worked in . Whisk together the buttermilk, egg and yolk, and vanilla in a small bowl and then add to the flour mixture and beat until smooth. Beat in remaining 1 cup flour until combined. Cover and refrigerate for at least 1 hour and up to 6 hours.
  2. Turn dough onto a floured surface and roll to 1/2-inch thickness. Using a 3-inch round cookie cutter, cut dough into rounds. Using a 1-inch cookie cutter, cut hole from center of each round. Gather scraps and re-roll dough, cutting additional doughnuts until dough is used up.
  3. Heat 5 inches of oil in a large pot to 350 degrees F. Add doughnuts, 3 at a time, and fry until golden on both sides, turning once, about 4 to 5 minutes total. Transfer to a plate lined with paper towels.
  4. For the glaze:Combine sugar, water, vanilla bean and seeds in a medium saucepan over high heat and cook until dark amber color. Remove from heat and slowly whisk in the cream, butter and salt. Return to the heat and whisk until smooth. Remove from the heat and whisk in the bourbon. Strain. Let cool until slightly thickened.
  5. When doughnuts have cooled, dip tops of doughnuts in the mixture and place on baking racks until the praline sets up slightly. Sprinkle nuts on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 530.27 Kcal (2220 kJ)
Calories from fat 186.87 Kcal
% Daily Value*
Total Fat 20.76g 32%
Cholesterol 64.91mg 22%
Sodium 569.51mg 24%
Potassium 296.72mg 6%
Total Carbs 77.49g 26%
Sugars 38.7g 155%
Dietary Fiber 2.76g 11%
Protein 8.65g 17%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 112.8mg 11%
Amount Per 100 g
Calories 311.91 Kcal (1306 kJ)
Calories from fat 109.92 Kcal
% Daily Value*
Total Fat 12.21g 32%
Cholesterol 38.18mg 22%
Sodium 334.99mg 24%
Potassium 174.53mg 6%
Total Carbs 45.58g 26%
Sugars 22.76g 155%
Dietary Fiber 1.62g 11%
Protein 5.09g 17%
Vitamin C 0.1mg 0%
Iron 0.7mg 7%
Calcium 66.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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