South American Pizza With Chorizo and Chili Peppers Recipe

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South American Pizza With Chorizo and Chili Peppers
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Ingredients:

Directions:

  1. Preheat oven to 500 degrees.
  2. Roll the pizza dough on a floured surface and place on a cookie sheet.
  3. Spread the pizza sauce over top. Cover with a sprinkling of garlic, then a 1/2 cup of queso fresco. Top with chorizo and green onion, then cover with the remaining cheese and chili slices. Cook until the crust is golden brown (10 to 12 minutes). Garnish with cilantro.
  4. Note: I prefer my crust prebaked for a crispier crumb. May need to reduce final cook time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.39 Kcal (1166 kJ)
Calories from fat 99.66 Kcal
% Daily Value*
Total Fat 11.07g 17%
Cholesterol 23.25mg 8%
Sodium 595.29mg 25%
Potassium 201.68mg 4%
Total Carbs 31.96g 11%
Sugars 3.18g 13%
Dietary Fiber 2.33g 9%
Protein 11.24g 22%
Vitamin C 17.1mg 28%
Iron 1.2mg 7%
Calcium 197.2mg 20%
Amount Per 100 g
Calories 168.74 Kcal (706 kJ)
Calories from fat 60.4 Kcal
% Daily Value*
Total Fat 6.71g 17%
Cholesterol 14.09mg 8%
Sodium 360.82mg 25%
Potassium 122.24mg 4%
Total Carbs 19.37g 11%
Sugars 1.93g 13%
Dietary Fiber 1.42g 9%
Protein 6.81g 22%
Vitamin C 10.4mg 28%
Iron 0.7mg 7%
Calcium 119.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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