Directions:
- Dissolve 1 package of dry yeast in 1/2 cup of wam water.
- Stir in additional water, flour and honey.
- Beat until smooth.
- Cover with cheesecloth.
- Do not cover with a tight fitting lid.
- Let stand at room temp for five days or until bubbly.
- Stir 2 to 3 days each day.
- In Florida, I keep this in the frig to retard the sour and bring to room temp when I need to make a batch of rolls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.1 Kcal (348 kJ) | ||
| Calories from fat | 2.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.26g | 0% | |
|---|---|---|---|
| Sodium | 1.78mg | 0% | |
| Potassium | 28.93mg | 1% | |
| Total Carbs | 17.51g | 6% | |
| Sugars | 1.44g | 6% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 2.32g | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 114.53 Kcal (480 kJ) | ||
| Calories from fat | 3.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.35g | 0% | |
|---|---|---|---|
| Sodium | 2.45mg | 0% | |
| Potassium | 39.87mg | 1% | |
| Total Carbs | 24.14g | 6% | |
| Sugars | 1.98g | 6% | |
| Dietary Fiber | 1.08g | 3% | |
| Protein | 3.2g | 5% | |
| Iron | 0.3mg | 1% | |
| Calcium | 11.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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