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Sour Cream-Lemon Pound Cake Recipe

Sour Cream-Lemon Pound Cake Recipe

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Ingredients

Count

Nutrition

450

Calories

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Ingredients:

Serving

cooking spray
3 tbsp dry breadcrumbs
3 1/4 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
3/4 cup butter or stick margarine, softened
2 1/2 cups granulated sugar
2 tsp lemon extract
3 large eggs
1 1/2 tbsp grated lemon rind (about 2 lemons)
1/4 cup fresh lemon juice, divided
1 (8-oz) carton low-fat sour cream
1 cup powdered sugar

Directions:

Preheat oven to 350°.
Coat a 10-inch tube pan with cooking spray, and dust with the breadcrumbs.
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt in a bowl; stir well with a whisk. Beat the butter in a large bowl at medium speed of a mixer until light and fluffy. Gradually add the granulated sugar and lemon extract, beating until well-blended. Add eggs, 1 at a time, beating well after each addition. Add grated lemon rind and 2 tablespoons lemon juice; beat 30 seconds. Add flour mixture to sugar mixture alternately with sour cream, beating at low speed, beginning and ending with flour mixture.
Spoon batter into prepared pan. Bake at 350° for 1 hour and 10 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan. Cool completely on wire rack. Combine 2 tablespoons of lemon juice and powdered sugar. Drizzle glaze over top of cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	449.57 Kcal (1882 kJ)
Calories from fat	153.44 Kcal
		% Daily Value*
Total Fat	17.05g	26%
Cholesterol	54.61mg	18%
Sodium	282.2mg	12%
Potassium	457.07mg	10%
Total Carbs	69.74g	23%
Sugars	42.79g	171%
Dietary Fiber	0.71g	3%
Protein	5.46g	11%
Vitamin C	1.4mg	2%
Vitamin A	0.1mg	3%
Iron	0.5mg	3%
Calcium	26.9mg	3%

Amount Per 100 g
Calories	400.6 Kcal (1677 kJ)
Calories from fat	136.72 Kcal
		% Daily Value*
Total Fat	15.19g	26%
Cholesterol	48.66mg	18%
Sodium	251.47mg	12%
Potassium	407.29mg	10%
Total Carbs	62.15g	23%
Sugars	38.13g	171%
Dietary Fiber	0.64g	3%
Protein	4.87g	11%
Vitamin C	1.2mg	2%
Vitamin A	0.1mg	3%
Iron	0.4mg	3%
Calcium	24mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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